I have the best roommate in the world — she’s fun, she loves reality TV, she washes the dishes, and she has no problem being my culinary guinea pig. She also happened to give me a $100 gift certificate to Williams-Sonoma for Christmas, which I immediately used to buy an indoor electric grill. This little grill has opened up a whole new world of home cooking options for me. Good bye ugly, dry pan-seared meats. Helloooo grilled pork chops, hamburgers, and juicy charred steaks! Dan and I had big plans to make pasta from scratch, but then 5 o’clock rolled around and we were both feeling super lazy and under-motivated. So what could we make for dinner that’s fast and delicious? Steak! Potatoes! Salad!...
