Apple Pie Mummy Slices

October 30, 2013

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Continuing my tradition of making adorable, spooktacular Halloween treats, I present you…apple pie mummy slices. Yup. Apple slices seasoned with sugar and cinnamon, then individually wrapped with thin strips of pie crust. So cute, so delicious, and so easy to eat. Seriously, these things are two, maybe three bites at most – you eat one, reach for another, and the next thing you know the whole plate is gone. If you like apple pie, these are the treats for you.

And, these mummified pie slices are incredibly easy to make, especially if you use pre-made pie crust. A little tedious, since you have to slice the pie crust into thin strips and then individually wrap each piece of apple, but definitely not hard. In fact, I bet this would be a fun treat to make with your kids. I, unfortunately don’t have kids – I have a Dan, and Dan has been sucked into the vortex known as the World Series, so he’s not at all interested in making pie. As we speak, he is on video chat with four college buds, all watching and yelling about the game. Boys…[shakes head]

Happy Halloween, everyone! Go Sox.

5 Comments

  1. Medha says:

    Thats perfect for Halloween! so creative:)

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