Just Putzing Around the Kitchen

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Archives for March 2011

Shooter’s Sandwich

March 27, 2011 2 Comments

So, miracle of miracles, this recipe was actually sent to me by Dan. Yeah. The man who thinks eating is a hassle and only sometimes gets excited for dinner if it involves dumplings and/or blueberry pie sent me a link to a sandwich. Must be one hell of a sandwich! Naturally, I had to check…read more »

Filed Under: Beef, Dinner, Lunch, Sandwich

Brioche

March 24, 2011 2 Comments

OK, so the other day I was reading a super dorky food-themed manga about a kid that’s really good at making bread. Like, really good. Better than every other baker in the world, in fact, despite zero professional training. And this is all because he has these “solar hands” that are naturally super warm so…read more »

Filed Under: Uncategorized

Chicken Pot Pie

March 23, 2011 1 Comment

I noticed the other day that I’ve been making a lot of desserts lately. My last five or six posts have been sweet things — girl scout cookies, molten lava cake, mini pies, etc. Come to think of it, I haven’t made a proper meal since the day we had Chicken Fried Steak for lunch….read more »

Filed Under: Dinner, Kid-Friendly, Lunch, Pies, Poultry

S’mores Cupcakes

March 19, 2011 Leave a Comment

I have a real soft spot in my heart for s’mores. Yes, they’re delicious and evoke happy childhood memories, but they’re also what I used to win my way into Dan’s heart. Early into our awkward and nerdy courtship (we pretty much fell in love after discovering a mutual obsession with Robert Jordan’s Wheel of Time series),…read more »

Filed Under: Chocolate, Cupcake, Dessert, Frosting, Kid-Friendly Tagged With: chocolate treat, cupcakes, s'mores

Colcannon

March 18, 2011 Leave a Comment

Happy St. Patty’s Day, everyone! Are you wearing green? I’m not. I don’t really own anything green; it’s not a great color for me. Thank god no one at work is fanatical about the whole wear-green-on-St. Patty’s Day-or-get-pinched thing. That would have sucked! Elementary school bus rides really traumatized me on that front. Anyway, I’ve…read more »

Filed Under: Uncategorized

Mini Blueberry Pies

March 14, 2011 1 Comment

Happy Pi(e) Day, everyone! What is Pi Day, you ask? It’s a holiday commemorating the mathematical constant pi. Invented in 1989 by Larry Shaw, a physicist at the San Francisco Exploratorium, it was officially recognized by the US House of Reps as “National Pi Day” in 2009. Basically, it’s a kind of nerdy day that…read more »

Filed Under: Dessert, Fruit, Kid-Friendly, Pies, Snack

Molten Lava Cake

March 13, 2011 2 Comments

So Dan and I bought an elliptical machine today. My mom told me a few weeks ago that I was looking fatter than ever, so exercise has been on my mind a lot lately. I went running a few times…embarked on an 18 mile bike ride one day…hiked in the Great Falls….and then hit a…read more »

Filed Under: Cake, Chocolate, Dessert, Snack

New Orleans-Style Bread Pudding With Whiskey Sauce

March 11, 2011 Leave a Comment

Happy belated Mardi Gras, everyone! I was planning to make New Orleans-themed foods for Fat Tuesday  this year — gumbo, jambalaya, king cake, beignets, etc. — but work this week has been all kinds of hectic, and I was too tired to cook anything but leftovers in the microwave. Now that Mardi Gras is over,…read more »

Filed Under: Alcohol, Bread, Dessert, Holiday Tagged With: bread pudding, mardi gras, st. paddy's day

Samoa Cookie Bars

March 6, 2011 2 Comments

What is it about Girl Scout cookies that gets people so crazy? As soon as cookie season starts, pint-sized dealers pop up on every corner, and suddenly everyone is fighting with each other to get their hands on as many Thin Mints, Tagalongs, and Do-Si-Dos as they can before sprinting home to devour their sugary…read more »

Filed Under: Uncategorized

Chicken Fried Steak

March 5, 2011 2 Comments

I haven’t eaten (or thought about) chicken fried steak since I moved out of Texas, where everything is bigger, beefier, and more fried. I’m not a health nut or anything, but I generally try not to eat too many fried foods if I can help it. And chicken fried steak is…a slab of steak that…read more »

Filed Under: Beef, Dinner, Lunch

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Hi! I'm Tina - D.C. based attorney, lover of reality and food-related television, stress-eater, and unabashed fantasy/sci-fi dork. Read More…

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