Just Putzing Around the Kitchen

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Carrot Cake Cupcakes with Cinnamon Cream Cheese Frosting

March 12, 2010 Leave a Comment

I’m constantly looking for reasons to bake, and friends’ birthdays are the best excuse to do it.  Yesterday was my good friend Smriti’s special day, and she put in a request for carrot cake cupcakes.  I love carrot cake and have a great recipe for it, so I was more than happy to oblige. Note to self:…read more »

Filed Under: Cupcake, Dessert, Frosting, Kid-Friendly

Eggs Florentine with Avocado

March 6, 2010 Leave a Comment

I woke up this morning with the worst craving for eggs.  Probably because it’s the weekend, and I’ve got brunch on the brain.  Alas, going out for brunch was out of the question — I just got back from a spring break cruise and can’t afford to be spending any more $$$.  Fortunately, eggs and…read more »

Filed Under: Breakfast, Healthy

Lemon Blueberry Yogurt Cake

February 24, 2010 Leave a Comment

Dan is a picky eater.  Do you know how hard it is to cook for a picky eater? Really hard!  So when I find something that he likes, I tend to latch onto it and go nuts.  For example, he really likes lemon and blueberry flavored sweets — so far I’ve made him lemon tarts,…read more »

Filed Under: Uncategorized

Reine De Saba (Chocolate and Almond Cake)

February 14, 2010 Leave a Comment

Another day, another Julia Child recipe. I’ve wanted to make this particular cake since I saw it on Julie & Julia.  In the movie, Julie Powell makes it for her husband and it’s so good that he just eats it by the handful, rubbing it all over his face in ecstasy — that’s gotta be…read more »

Filed Under: Uncategorized

First Ever Dinner Party

February 13, 2010 Leave a Comment

Happy early Valentine’s Day/Chinese New Year, everyone! In honor of these two special holidays, the boyfriend and I decided to host our first official, true blue, not-just-booze-and-snacks, dinner party. “Firsts” are always an exciting event, and we were eager to start out strong.  Unfortunately, by the time we got around to cooking, we were running…read more »

Filed Under: Uncategorized

Banana Nutella-Swirl Muffins

February 11, 2010 Leave a Comment

Day fifty trillion of the Snowpocalypse. No work, no school, no where to go but the kitchen.  Which is where I discovered that I had a bunch of bananas ripening far too quickly on top of the fridge. Mmm, mushy bananas.  Time to smash them up and bake something nice! This post from Meet Me in the…read more »

Filed Under: Breakfast, Chocolate, Dessert, Fruit, Low Fat, Muffin, Snack

Ooey Gooey Monkey Bread

February 9, 2010 Leave a Comment

  With the Snowpocalypse shutting down the city (and law school!) for the third day running, I was stuck in my apartment with nothing to do.  The snow-covered trees and buildings outside reminded me of frosting, and I just happened to have sugar, flour, butter and cream cheese, so . . . obviously I had to…read more »

Filed Under: Breakfast, Dessert, Kid-Friendly, Yeast

Easy Veggie Pizza

February 8, 2010 Leave a Comment

Ah, Superbowl Sunday. A day of feasting on fat things — chips, dips, fried things, sweets, and every possible permutation of breaded chicken.  Great for the taste buds, not so amazing for the waist line. Who was it that said “a moment on the lips, a lifetime on the hips”? So I decided to whip…read more »

Filed Under: Healthy, Kid-Friendly, Low Fat, Pizza, Semi-Homemade, Vegetables

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Hi! I'm Tina - D.C. based attorney, lover of reality and food-related television, stress-eater, and unabashed fantasy/sci-fi dork. Read More…

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