You guys. It’s been over three months since my last post, and big things have happened since then! First, and most importantly, Dan and I found out that I’m pregnant! 17 weeks and counting. Baby Rodgers (no idea what the sex is just yet…we find out in three weeks!) arrives on September 7th, and we’re all very excited…especially the soon-to-be grandparents. So…read more »
Tomato & Pesto Bruschetta Bites
You guys – it’s December already. It’s true. Temperatures have dropped, there are twinkle lights on all the trees outside, everyone has a wreath on their door, peppermint-flavored things have started showing up on menus, and my Instagram feed has exploded with pictures of Christmas trees/gingerbread everything/sparkly ornaments/babies crying in Santa’s lap. Normally, all these…read more »
Grilled Nectarine, Burrata & Prosciutto Crostini
Guys, the heat and humidity in Virginia this past week has been INSANE. When I checked my weather app at 6am yesterday, the humidity indicator was already at 96%. I’m not a metereologist or anything, but I’m pretty sure that means we’re basically moving through water at that point. Or at least that’s how it feels. On…read more »
How to Make an Epic Valentine’s Day Cheese Board + Dark Chocolate-Chili Ganache
In the last few years, I’ve really became a fan of cheese boards for my dinner parties. They’re the perfect appetizer and mood setter – a feast for the eyes as well as the stomach, there’s something for everyone, each bite is totally customizable by the eater, and nothing is so filling that your guests’ appetites will be spoiled….read more »
Shrimp Po’ Boy Loaded Fries
Ah, the humble potato. Beloved of people…everywhere, really. Delicious, nutritious, versatile – truly, there has never been a more perfect food. Fry ’em, bake ’em, boil and/or mash them – short of burning them to a crisp, there is literally (in my opinion) no way for you to make a potato un-appealing. And did you know that they’re good…read more »
Cheesy Fried Spinach & Artichoke Dip Bites
I know I said I was going to take a small break from blogging, but today is too exciting not to post! My beautiful, uber-talented, blogging BFF Sarah from Snixy Kitchen is pregnant, and Cheese Baby Girl is due in just a few short weeks…so we’re throwing her a surprise virtual baby shower. (Thanks for…read more »
Blueberry Brie Pull Apart Bread
Are you guys suckers for commercials the way that I am? Dan always says that when he sees something ridiculous being advertised on TV, his first thought is “I bet Tina would like that.” Sadly, he’s not wrong…my mind is really susceptible to suggestion (and gimmicks…and jingles), you guys. As a food blogger, my favorite commercials are,…read more »
BLT Deviled Eggs
This weekend I learned that I’ve been making hard-boiled eggs wrong my whole life. Did you know that you’re not supposed to just boil the crap out of eggs for 15 straight minutes? News to me! Apparently, the proper way to do it is to place your raw eggs in a pot with room temperature water,…read more »
Easy Veggie Dip
Happy Tuesday, everyone! Did y’all have a good holiday weekend? Dan and I did! To get our weekend started off with a bang, we let ourselves get talked into a midnight 5K in the city with our friends Liz and Scott (Liz…you definitely owe me a trip to the suburbs for this). This led to much…read more »
Scallion Pancakes
Super super short post today, guys. ‘Cuz it’s my blog, and I’ll slack off if I want to. Also, blogger burn out- am I right, Sarah/Jennifer/Carla? *Wink* The only things you need to know about this recipe: It’s super delicious – salty, scallion-y perfection. So many flaky layers. 100% improvement over my old scallion pancakes…read more »
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