A few weeks ago, I was approached by a company called “The Bacon Jams” to see if I’d be interested in reviewing some of their bacon jam products. My immediate gut reaction was, of course, YUM BACON I LOVE BACON GIMME GIMME (yes, I am the dog from that bacon dog treat commercial). Then I slowed my roll and…read more »
Dan in the Kitchen — Ranch Burgers
Yesterday, I made a batch of brioche buns with hamburgers in mind. But, they turned out to be small and biscuit-like, so I decided to eat them for breakfast instead, maybe slathered with a little jam or cherry butter. Problem is, there are a lot of buns, and I don’t actually eat breakfast much. Dan doesn’t…read more »
Loco Moco
Two of my college friends got married in Hawaii recently. (I know. So jealous.) Sadly, I wasn’t invited to the wedding — ahem, Sonia — but I’ve been facebook stalking the photo albums of the people who went, so it kind of feels like I was there too. Note to self: must go to Hawaii soon….read more »
Hanbagu (Japanese Hamburger Steak)
So, my friend Spike and I have been having intense gchat conversations about what we can do with all the ground beef we’ve got on our hands. We each saw family-sized packs of ground beef on sale at the grocery store a couple weeks ago and couldn’t resist getting in on the deal. Seemed like…read more »
Cheddar-Stuffed Jalapeno Burger
Dan was jonesing hard for Five Guy’s and Ray’s Hell Burger this weekend. Who can blame him? They’ve got amazing burgers! But, getting to Five Guy’s meant spending 30 minutes in intense local traffic, and Ray’s Hell Burger is always packed to the gills on weekends, so neither option seemed particularly appealing. We didn’t want…read more »
